Austria
4 restaurants in Landeck recognised by Gault&Millau and Michelin. The ones most guides agree on come first.
2 guides · Hauptstraße 52, Zams, 6511, Austria
BOU4 at Hotel Jägerhof in Zams: a five-course modern French menu by Christoph Gschwendtner, rated 15 points by Gault&Millau for 2026.
1 guide · Laurschweg 28, 6533 Fiss, Tirol, Österreich
Executive Chef Klaus Kneringer leads a focused kitchen at the Michelin-starred Beef Club in Fiss, where Big Green Egg mastery meets seasonal alpine tasting menus.
1 guide · Muttern 174, 6521 Fliess, Tirol, Österreich
Chef Christian Gerhard Gadient crafts regional cuisine with local produce at Fliesserhof in Landeck. Gault&Millau rated 12 points. Features own Kupfereule distillery.
1 guide · Razilweg 35, 6532 Ladis, Tirol, Österreich
Chef Patrick Landerer crafts award-winning Alpine cuisine in Ladis, blending Tyrolean roots with modern precision at this Gault&Millau-rated kitchen.