The story
Landhaus Spatzenhof is a modern fusion kitchen at Süppelbach 11 in Wermelskirchen, Germany. The Schlemmer Atlas awarded it 2,5 Kochlöffel in 2026.
The kitchen works in modern fusion cuisine, with vegetarian and vegan dishes alongside a set lunch menu. Plant-based diners and guests who prefer a fixed midday format both have a place here.
The restaurant occupies a heritage-listed former inn in the countryside. The Schlemmer Atlas describes it as Bergisch hospitality in a stylish setting, where the building's history meets the present-day dining room.
Recognition
Ambience
Location