Celebrated table

Häfner’s Flair Hotel Adlerbad

Badische cooking at Häfner’s Flair Hotel Adlerbad in Bad Peterstal-Griesbach, rated 1.5 Kochlöffel in the Schlemmer Atlas 2026.

The story

Häfner’s Flair Hotel Adlerbad, Bad Peterstal-Griesbach: Badische Restaurant Review

Häfner’s Flair Hotel Adlerbad serves Badische cuisine at Kniebisstraße 55 in Bad Peterstal-Griesbach, and the Schlemmer Atlas 2026 awarded it 1.5 Kochlöffel (wooden spoons). The restaurant sits inside a family-run hotel in the northern Black Forest, in the Renchtal valley near the Nationalpark Schwarzwald.

Regional dishes from the Renchtal

The Schlemmer Atlas highlights fresh Black Forest trout, Maultaschen and Flammkuchen, served with a quarter-liter of Baden wine. Half-board guests get a five-course evening menu built on regional ingredients.

Breakfast and evenings at the hotel

A generous breakfast buffet opens the day, and an à la carte restaurant runs alongside the half-board menu. Dogs are welcome in the rooms, the Wintergarten and on the terrace, but not in the restaurant.

Recognition

Awards & accolades

2026
Schlemmer Atlas
1,5 Kochlöffel
1,5 Kochlöffel

Ambience

A glimpse inside

Details

At a glance

Schlemmer Atlas 2026 — 1,5 Kochlöffel
Cuisines Badische
Services Vegan

History

On the record

2026
Schlemmer Atlas — 1,5 Kochlöffel

In the Renchtal lies the small holiday hotel with its cozy rooms. Fresh Black Forest trout, Maultaschen, and Flammkuchen are served. A quarter-liter of Baden wine will certainly be served alongside it.

Location

Find us

Kniebisstr. 55, 77740, Bad Peterstal-Griesbach, Deutschland
Bad Peterstal-Griesbach, Germany
+49780698930
hotel@adlerbad.de
Visit website